East Passyunk Ave Restaurant Week

East Passyunk Avenue Business Improvement District (EPABID) presents its 9th annual Restaurant Week! Between Monday, February 22 and Friday, March 5, 2021 feast on a 3-course prix fixe lunch and/or dinner at our award-winning restaurants for either $15, $25, $35, or $55. Dine with options including limited capacity indoor, outdoor, or takeout.

Available Wednesday – Sunday from 7:00am – 3:00pm
Indoor/outdoor seating, and takeout/pickup available

 BREAKFAST OR LUNCH SPECIAL $15

 

1st

CHOICE OF:
3 Cajon Corn Tacos

(Chicken, Seitan, or Egg)

House made corn salsa with roasted peppers, corn and black beans
Topped with El Chingon’s signature tatemada sauce and finished with cilantro and diced Spanish onions

or

Chorizo de Camaron
El Chingon’s signature taco with shrimp chorizo
Finished with our corn salsa and their signature tatemada sauce, cilantro and diced Spanish onions 

2nd

 

CHOICE OF:

Iced Tea

Lemonade

La Colombe Coffee

3rd